Sous Chef

    Bangalore       2-10 years

Qualification :BHM

Job Description

A chain of kitchens in Bangalore, Mumbai and Delhi is looking for Sous Chef (Conti) 3+ years of experience in known properties

  • Must be good in Continental
  • Should be willing to work under pressure
  • Should be a team player
  • Must know to speak English and Hindi
  • Preferred a BHM degree or must have worked in 5 Star properties

Apply now for immediate appointment

Other Details

Department: Kitchen

Industry: F&B

Skills: Continantal Chef, Sous Chef, CDP,

Salary Range: 30000 To 50000 in Indian Currency

Recruiter Details
We are ruthless about goodness. We have no qualms about tearing up a day-old lettuce leaf (straight from the farm), or steaming a baby (carrot). Cut. Cut. Chop. Chop. Steam. Steam. Stir Stir. While they are still young and fresh - thats our motto